Mountain Man Blend
$14.00
A stout blend of a Central American and Indonesian coffees. Smokey with very low acidity. This is our darkest roast. Dark Roast
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Night Rider Blend
$14.00
East African and Central American coffee, the favorite blend of the red-bearded night rider. This blend is roasted to bring out the origin character, emphasizing...
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Holiday Blend
$14.00
Seasonal blend of three different coffee origins that are often at their prime around this time. Mostly a Central American with smaller, equal parts African...
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Logger Blend
$14.00
Bold - Robust - Adventurous: The same attributes a true logger must have. A medium roast blended with a dark roast. Medium - Dark Roast...
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Dobson Creek or Bust Blend
$14.00
A triple origin blend, this selection lends to a very balanced, easy-to-please-your-palate with just a hint of fruit. Medium - Light Roast
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Sumatra Mandheling Utama
$14.00
Grower UtamaGro Cooperative Variety Catimor, Timtim, and Typica Linie S, Timtim Region Aceh District, Sumatra, Indonesia Harvest September - June Altitude 1100- 1450 meters Soil...
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Peru Organic Norte
$14.00
Grower: Central Fronteriza del Norte de Cafetaleros (CENFROCAFE) Region: San Ignacio, Cajamarca, Peru Altitude: 1250 - 1800 meters Process: Fully washed and dried in the...
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Papua New Guinea Peaberry Kimel
$14.00
Grower Kimel Plantation Variety Mundo Novo, Blue Mountain, Typica, Arusha, Caturra, Catimor Region Town of Banz, Western Highlands, Waghi Valley (approx. 50km South of Mount...
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Colombia Cauca Piendamo
$14.00
Grower Mary Bolaños, Sergio Mosquera, Rodelfi Betancourt, Juan Medina, Dilio Pechene, and Linares Paz Variety Castillo, Colombia, and Tabi Region Piendamó, Cauca, Colombia Harvest April...
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Ethiopia Yirgacheffe
$14.00
Grower 650 smallholder coffee producers organized around the BNT Industry and trading PLC Variety Indigenous heirloom cultivars Region Kochere District, Gedeo Zone, Southern Nations, Nationalities...
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High Country Espresso Blend
$14.00
High Country Espresso is the name of Dobson Creek’s only espresso blend. It would be considered a classic espresso blend: Sustaining crème, Syrupy viscosity, Well...
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