Decaf Peru Norte Water Process
$9.75 – $76.50
| Altitude | 1250 – 1800 masl |
|---|---|
| Certification | Decaf, Fair Trade, Organic |
| Grower | Central Fronteriza del Norte de Cafetaleros (CENFROCAFE) |
| Harvest | April – September |
| Process | Fully washed and dried in the sun |
| Region | San Ignacio, Cajamarca, Peru |
| Soil | Volcanic loam |
| Variety | Bourbon, Catimor, Caturra, Mundo Novo, Pache, Typica |
Background Details
PERU FTO NORTE SHB EP is sourced from lots that the Royal team has selected based on cupping evaluations. After selection, the green coffee is pre-soaked in water to expand the beans for caffeine extraction. The beans are then introduced to a solution concentrated with coffee solubles that extract the caffeine without extracting the coffees particular flavor.